New Year’s Eve at the Deli
APPETIZERS
ARANCINI
Arborio rice croquettes, house-made sausage,
bocconcini, marinara sauce, basil
ROOT VEGETABLE SALAD
Roasted carrots, parsnips & beets, arugula,
goat’s cheese, candied pecans, balsamic vinaigrette
MAIN COURSES
STEAK PARIS
New York Strip, roasted garlic potatoes, green beans, parsley butter
EGGPLANT PARMESAN
lightly breaded & fried eggplant,
grilled zucchini, marinara, parmesan, mozzarella, basil
LOBSTER RISOTTO
Lunenburg lobster, creamy tarragon risotto, pecorino, lobster oil
DESSERT
CHEESECAKE
Bailey’s & white chocolate cheesecake, toasted hazelnuts, chocolate shavings
CRÈME CARAMEL
Vanilla bean custard, caramel, fresh berries, Chantilly cream
